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A2. Fried Spring Rolls
Thai-style spring rolls stuffed with transparent noodles and vegetables served with plum sauce.
A6. Thai Dumpling
Deep minced chicken and vegetable stuff in gyoza pocket and served with sweet black sauce.
A8. Karee Puff
Golden Brown soft & crispy croissant bread filled with minced chicken, snow peas, potato, and carrot.
S1. Tom Yum Koong
Shrimp in a tart lime juice, broth, fresh mushrooms, lemongrass, kaffir lime leaves, and Thai seasoning.
S2. Tom Yum Kai
Chicken in a tart lime juice, broth, fresh mushrooms, lemongrass, kaffir lime leaves, and Thai seasoning.
S3. Tom Yum Seafood
Seafood and mushrooms in lime juice, broth, spiced with lemongrass, and kaffir lime leaves.
S4. Tom Kha Kai
Chicken in coconut milk with cabbage, galanga, kaffir lime leaves, mushrooms, lemongrass, lime juice, and Thai seasoning.
S5. Tom Kha Seafood
Seafood and mushrooms in coconut milk, broth, lemongrass, galanga, lime juice, kaffir lime leaves, and Thai seasoning.
Y3. Beef Salad
Grilled beef with mint, tomatoes, red onions, green onions, lime juice, and coriander.
A LA CARTE
AC1. Thai Basil
Served with choice of meat in garlic sauce with basil, bell pepper, mushroom, and onions.
AC3. Chicken Cashew Nuts
Sauteed chicken in brown sauce with cabbage, carrots, bell pepper, and cashew nuts.
AC4. Thai Sweet & Sour
Choice of meat with pineapple, tomatoes, onion, and green onions in sweet and sour sauce.
AC5. Ginger Thai Style
Served with choice of chicken or pork in mouthwatering fresh ginger and onions.
AC6. Pepper Garlic
Choice of meat with ground pepper and garlic sauce served over freshly chopped cabbage.
AC12. Mixed Vegetables
Stir-fried chicken and mixed vegetables in flavorful yellow bean sauce.
AC14. Stir Fried Mushrooms
Served with choice of chicken or beef in a rich oyster sauce with fresh mushrooms and onions.
CU1. Panang Curry
Served with choice of meat in creamy coconut milk, peppers, and flavorful Panang curry.
CU2. Green Curry
Served with choice of meat in curry coconut milk, bamboo shoots, eggplant, basil, and green curry.
CU3. Massaman Curry
Served with your choice of meat, cashew nuts, potatoes, and peanuts in thick and delicious massaman curry.
CU5. Red Curry
Served with your choice of meat with bamboo shoots, eggplant, bamboo shoot, and basil with rich red curry in coconut milk.
R1. Sala Thai Fried Rice
Served with your choice of meat with rice, egg, tomatoes, onions, green onions, and brown sauce.
R2. Basil Fried Rice
Served with your choice of meat sauteed with rice, basil, bell pepper, mushroom, and onions.
N1. Pad Thai
A very traditional Thai dish of rice noodles stir-fried with your choice of meat, egg, bean sprouts, green onions, and ground peanuts.
N2. Drunken Noodle
Pan-fried noodles with choice of meat, basil, bell pepper, mushroom, and garlic in spicy sauce.
N4. Broccoli Noodle
Served with your choice of meat with rice noodles, egg, and broccoli in a sweet sauce.
SALA THAI'S HOMEMADE SAUCE
Homemade Thai Iced Tea
Richly spiced and strongly-brewed black tea with ice that's gently mixed with sweetened condensed milk.
Homemade Thai Iced Coffee
Concentrated, iced, and sweetened Thai coffee gently mixed with sweetened condensed milk.